EGG BREAD moss


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7gn8G_q-l9GsjiOecbtb-ZTTjBrB1VDzug_dltXPNjLU_m8oDr0_OrWafxNCrDbj1VEkN9CUNYgS2OzAERCcV2OinW207R_y1NOKSpHGALAYgcScqEQ3jdY85yckbCt5-XusfEmjEI7R_/s320/roti12.jpg
Material1. Bread (chopped 4)2. Eggs3. Onion Leaves4. Onions5. Salt6. Pepper7. Sauce8. Margarine
How MembuatROTI moss EGG


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7gn8G_q-l9GsjiOecbtb-ZTTjBrB1VDzug_dltXPNjLU_m8oDr0_OrWafxNCrDbj1VEkN9CUNYgS2OzAERCcV2OinW207R_y1NOKSpHGALAYgcScqEQ3jdY85yckbCt5-XusfEmjEI7R_/s320/roti12.jpg
Material1. Bread (chopped 4)2. Eggs3. Onion Leaves4. Onions5. Salt6. Pepper7. Sauce8. Margarine
How to Make

    Beat eggs, then enter the onions, leeks, salt and pepper and shake until well blended.
    Put bread into beaten egg.
    Heat the margarine in a skillet, then enter the bread that has been mixed with the egg into the pan with a small flame.
    once browned remove and spread with sauce to taste

taken from: http://pangestu03kuliner.blogspot.com/Posted by sakdi diyah at 5:46 PM No comments:Email ThisBlogThis! Share to TwitterShare to Facebook


    Beat eggs, then enter the onions, leeks, salt and pepper and shake until well blended.
    Put bread into beaten egg.
    Heat the margarine in a skillet, then enter the bread that has been mixed with the egg into the pan with a small flame.
    once browned remove and spread with sauce to taste

taken from: http://pangestu03kuliner.blogspot.com/Posted by sakdi diyah at 5:46 PM No comments:Email ThisBlogThis! Share to TwitterShare to FacebookEGG BREAD moss


https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7gn8G_q-l9GsjiOecbtb-ZTTjBrB1VDzug_dltXPNjLU_m8oDr0_OrWafxNCrDbj1VEkN9CUNYgS2OzAERCcV2OinW207R_y1NOKSpHGALAYgcScqEQ3jdY85yckbCt5-XusfEmjEI7R_/s320/roti12.jpg
Material1. Bread (chopped 4)2. Eggs3. Onion Leaves4. Onions5. Salt6. Pepper7. Sauce8. Margarine
How to Make

    Beat eggs, then enter the onions, leeks, salt and pepper and shake until well blended.
    Put bread into beaten egg.
    Heat the margarine in a skillet, then enter the bread that has been mixed with the egg into the pan with a small flame.
    once browned remove and spread with sauce to taste

taken from: http://pangestu03kuliner.blogspot.com/Posted by sakdi diyah at 5:46 PM No comments:Email ThisBlogThis! Share to TwitterShare to Facebook